Night Menu

Appetizers

Oysters on the Half Shell (Seasonal)

Dozen Market | ½ Dozen Market

Charbroiled Oysters

Dozen Market | ½ Dozen Market

Ragin Cajun Oysters

charbroiled oysters, topped with mozzarella cheese, crushed bacon, and jalapeños
Dozen Market | ½ Dozen Market

Fried Pickles

served with ranch dressing

Swamp Rolls

egg rolls stuffed with homemade boudin and served with our house sauce

Mona’s Corn & Crab Dip

rich and creamy served with tortilla chips

Spinach, Crab & Artichoke Dip

homemade and served with tortilla chips

Fried Crab Fingers

seasoned and served golden brown

Fried Alligator Bites

breaded and fried

Homemade Onion Rings

battered and fried

Pork Skins

topped with our house seasoning

Swamp Bites

Wonton bites stuffed with crawfish etouffee

Salads

Grilled Chicken Breast Salad

chicken breast over iceberg and romaine lettuce blend, tomatoes, boiled eggs, mozzarella and cheddar cheeses

Shrimp Salad

fried or grilled shrimp over iceberg and romaine lettuce blend, tomatoes, boiled eggs, mozzarella and cheddar cheeses

Garden Salad

iceberg lettuce and tomatoes

Gumbo, Red Beans & Sausage

Bowls served with potato salad and a roll

Crawfish

perfectly seasoned Louisiana pond-raised 3 lb. or 5 lb.

Shrimp

large gulf shrimp

Homemade Boiled Smoked Sausage

Uncle Mark’s Special

2 lbs. crawfish and order of boiled shrimp

Boiled Mushrooms

Seafood, Steaks and Such

Served with a garden salad, dinner roll and a choice of French fries, vegetables, or twice-baked potato.

Woogie Special

16 oz. ribeye topped with crawfish etouffee

Seafood Platter

farm-raised catfish, butterflied shrimp, deep fried oysters, stuffed crab, stuffed shrimp
Try it with a cup of seafood gumbo!

Ribeye

seared/charbroiled USDA choice 16 oz.

Grilled Shrimp Platter

12 grilled shrimp

Fried Shrimp & Fried Catfish Dinner

farm-raised catfish and butterflied shrimp
add 1 stuffed shrimp or 1 stuffed crab for an additional cost

Oyster Platter

deep fried oysters

Grilled Catfish Platter

Fried Alligator Dinner

Fried Crab Finger Dinner

Stuffed Crab or Stuffed Shrimp Dinner

2 homemade stuffed crabs or 3 homemade stuffed shrimp

How Do You Eat Your Crawfish?

Crawfish Half & Half

½ fried crawfish tails and ½ crawfish etouffee served with rice, garden salad, potato salad and a roll

Dwight’s Special Poboy

served over a bed of white rice and served with a garden salad, potato salad and a roll

Catfish Atchafalaya

2 fried catfish filets topped with crawfish etouffee served with garden salad, potato salad and a roll

Crawfish Enchiladas

3 crawfish enchiladas topped with cheese sauce, served with a garden salad and potato salad

Zydeco Ravioli

fried ravioli topped with a creamy crawfish sauce, served with a salad

Max’s Special

twice-baked potato topped with crawfish etouffee and mozzarella cheese

Sandwiches

Oyster Poboy

dressed with lettuce, tomatoes, and house seafood dressing

Shrimp Poboy

dressed with lettuce, tomatoes, and house seafood dressing

Catfish Poboy

dressed with lettuce, tomatoes, and house seafood dressing

Hamburger

8 oz. patty dressed with Dwight’s special hamburger sauce, lettuce, and tomatoes
add cheese for an additional cost

Lagniappe

These items can be substituted on platters for an additional cost

Potato Salad

French Fries

Steamed Vegetables

Basket of Hot Dinner Rolls

Basket of French Bread

Desserts

Ask about today’s special dessert selections!

Root Beer Float

Ice Cream

Children's Menu

12 and under
Served with fries and a drink

Mini Hamburgers

Add cheese for an additional cost

Popcorn Shrimp

Chicken Nuggets

Grilled Cheese

Beverages

Wine

Domestic Beers

Imported Spirits

Iced Tea

Raspberry Tea

Soft Drinks

Community Coffee Café Special